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THIS BOOK IS A REVISION OF NUT BUTTER UNIVERSE WITH A NEW COVER AND A NEW NAME. THE RECIPES AND ALL CONTENT ARE EXACTLY THE SAME. IF YOU OWN NUT BUTTER UNIVERSE, YOU ALREADY HAVE THIS BOOK! Best-selling Quick-Fix Vegan author Robin Robertson does it again with this creative and useful culinary resource! The Nut Butter Cookbook is filled with 100 luscious recipes enhanced with the nutrition and texture of butters made from cashews, almonds, peanuts,...

New followers of a plant-based diet are often overwhelmed with the ingredients, recipes, and choices of a vegan lifestyle. And, they often miss their favorite dishes from their old way of eating. Virgin vegan explains terms and new food items along with taking common comfort foods and quick recipes and making them vegan approved.

Now you can veganize any recipe with confidence. Simply look up whatever non-vegan ingredient you want to sub out, and Steen and Newman explain exactly what vegan substitution is best to use and how to make it without compromising taste or flavor.

"I want you to look at the recipes presented here and be as excited as a kid with a new toy. I want your heart to race, your mouth to water, and your pots and pans to sing to you as they bring together the elements of a good dining experience..." From the Introduction Tofu, seitan, tempeh, tofu, seitan, tempeh...it seems like so many vegans rely on these products as meat substitutes. Isn't it time to break out of the mold? Taking a fresh, bold, and...

"The Meatless Monday Family Cookbook features more than 100 delicious, plant-based, kid-approved recipes perfect for busy weeknights, or whenever you feel like trying out a meat-free meal. From filling Veggie "Meat"balls to Peanut-Rice Stuffed Peppers and Falafel Burgers, these meals will satisfy even the pickiest of palates. And most can be made in 30 minutes or less! Chapters cover all types of meals, from Bountiful Bowls (perfect for lunch or dinner),...

An environmental foodie on a holistic path, Heather Thomas is committed to creating change, encouraging a healthier relationship with nature, and transforming the way we eat. Part practical, part meditative, “The Mindful Kitchen” introduces you to a delicious feast of simple, nature-related rituals and recipes, bound to make your time in the kitchen more positive, focused, and mindful of the natural world around you. Offering over 100 seasonal...

Cecile Yazbek's culinary journey began in the ""old"" South Africa, where feasts and large gatherings were a common feature of life for the Lebanese community. Her first taste of sour and salty mfinu, pressed into her mouth by the loving fingers of her Xhosa nursemaid Rosie, inspired a lifetime of creative exploration in the kitchen.

Godless is a compilation of wide-ranging texts, both hilarious and horrifying, on atheism, belief, and religion. The selections in the book appeared in various formats from the late nineteenth century through the early twenty-first, and their authors were often active in the anarchist, Marxist, or radical leftist movements of their day. Derived from printed pamphlets, periodicals, and newspaper pieces that were mass-produced and widely distributed,...